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Job Details

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Job Title: Sous Chef - 4day week
Ref: Staussous2026
Date Posted: 27/04/2026
Position: Permanent Full Time
Salary: ?35,241 per year
Location: St Austell, Cornwall, England

Job Description:

Sous Chef – Luxury Hotel, Spa & Estate (Near St Austell)

We’re looking for a talented and motivated Sous Chef to join the kitchen team at a stunning hotel, spa, and country estate set within 43 acres of beautiful Cornish countryside near St Austell.

This is a fantastic opportunity to be part of a well-established, supportive kitchen where quality, creativity, and fresh local produce are at the heart of everything we do.

The Role

As Sous Chef, you’ll play a key leadership role in a fast-paced, fresh food environment. You’ll support the Head Chef in delivering consistently high standards across service, while helping to lead and inspire the team.

You’ll also take responsibility for running the kitchen in the Head Chef’s absence, so confidence and calm leadership are essential.

Key responsibilities include:

About You

We’re looking for someone who is:

What’s in it for you?

The Opportunity

This is a great chance to join a forward-thinking hotel and spa offering genuine development, a strong team environment, and a focus on quality dining and work-life balance.

 

CWPERM 


Apply Now

If you are looking for a permanent position we will need to see a copy of your latest CV, send this through to us now and one of our experienced recruitment consultants will contact you.

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